PAIRING BOARDS
PAIRING BOARDS
A rich & bold cheese board for one. Our favorite cheeses, carefully paired with charcuterie and crackers.
Extra Sharp Yellow Cheddar
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EXTRA SHARP YELLOW, PEPPERONI, CRACKERS

Cracker Barrel Pairing Boards discerningly pair award-winning Extra Sharp Yellow Cheddar, Pepperoni Slices and Butter Crackers to create a deliciously different cheese board for one. These tasteful combinations of rich & bold flavors make for a snacking experience that's something quite special.
Nutritional Information & Ingredients
Ingredients
cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), pepperoni made with pork and chicken- bha, bht and citric acid added to help protect flavor (pork, mechanically separated chicken, salt, contains 2% or less of pork stock, spices [including mustard], dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid), crackers (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], safflower oil, evaporated cane sugar, brown rice syrup, salt, baking soda, monocalcium phosphate , ammonium bicarbonate, soy lecithin , enzymes).
*Percent Daily Values (DV) are based on a 2,000 calorie diet.
Nutritional Facts
1 Servings per container
Serving Size
1 Box
Amount Per Serving
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 23g
30%
Sat. Fat 10g
51%
Trans Fat 1g
Cholesterol 55mg
19%
Sodium 660mg
29%
Total Carbohydrates 14g
5%
Dietary Fiber 0g
0%
Sugars 2g
Protein 13g
26%
Vitamin A
0%
Calcium
20%
Vitamin C
0%
Iron
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Taste Cheese Like a Pro
Be a cheese know-it-all, and learn how to taste Extra Sharp Cheddar like a professional cheese judge. In a few easy steps, you can taste cheese like a professional cheese judge.
SNIFF
Inhale and take a good whiff. Cheddars have a range of aromas, but the key is balance. No one aroma should overpower the others.
SNIFF
Inhale and take a good whiff. Cheddars have a range of aromas, but the key is balance. No one aroma should overpower the others.
SIZE-UP
Give the cheddar a good once-over. The appearance should be uniform and smooth.
SIZE-UP
Give the cheddar a good once-over. The appearance should be uniform and smooth.
SLICE
Pass a knife through the cheddar. Styles range from smooth to dry, and generally, a smoother cheddar is easier to slice.
SLICE
Pass a knife through the cheddar. Styles range from smooth to dry, and generally, a smoother cheddar is easier to slice.
SMOOSH
Pinch between your thumb and index finger. Younger cheese will be a bit springy while an aged cheese can be crumbly.
SMOOSH
Pinch between your thumb and index finger. Younger cheese will be a bit springy while an aged cheese can be crumbly.
SAVOR
Finally, take a bite – and enjoy it slowly. You’re looking for balanced taste and mouth feel.
SAVOR
Finally, take a bite – and enjoy it slowly. You’re looking for balanced taste and mouth feel.
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© 2019 Kraft Foods  |  Cracker Barrel Macaroni & Cheese is not associated or affiliated with Cracker Barrel Old Country Store or CBOCS Properties, Inc.