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Garlic Herb Jack

Dip into a deliciously different snack from Cracker Barrel Cheese. Bold Garlic Herb Jack cheese dip paired with whole wheat crackers creates an unforgettable taste with no artificial flavors or preservatives.

Nutritional Information & Ingredients

Ingredients

dip: pasteurized milk, water, cream, salt, cheese culture, lactic acid, carob bean gum, dill, dried parsley, enzymes, natural flavor. crackers: whole grain wheat, canola oil, sea salt

*Percent Daily Values (DV) are based on a 2,000 calorie diet.

Nutritional Facts

1 Servings per container

Serving Size

1 package (77.9g)

Amount Per Serving

Calories

220

Calories From Fat

110

% Daily Value*

Total Fat 12g

18%

Sat. Fat 6g

30%

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 350mg

15%

Total Carbohydrates 23g

Dietary Fiber 4g

16%

Sugars 1g

Protein 7g

14%

Vitamin A

Calcium

10%

Vitamin C

Iron

10%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Taste Cheese Like a Pro

Be a cheese know-it-all, and learn how to taste Extra Sharp Cheddar like a professional cheese judge. In a few easy steps, you can taste cheese like a professional cheese judge.

SNIFF

Inhale and take a good whiff. Cheddars have a range of aromas, but the key is balance. No one aroma should overpower the others.

SNIFF

Inhale and take a good whiff. Cheddars have a range of aromas, but the key is balance. No one aroma should overpower the others.

SIZE-UP

Give the cheddar a good once-over. The appearance should be uniform and smooth.

SIZE-UP

Give the cheddar a good once-over. The appearance should be uniform and smooth.

SLICE

Pass a knife through the cheddar. Styles range from smooth to dry, and generally, a smoother cheddar is easier to slice.

SLICE

Pass a knife through the cheddar. Styles range from smooth to dry, and generally, a smoother cheddar is easier to slice.

SMOOSH

Pinch between your thumb and index finger. Younger cheese will be a bit springy while an aged cheese can be crumbly.

SMOOSH

Pinch between your thumb and index finger. Younger cheese will be a bit springy while an aged cheese can be crumbly.

SAVOR

Finally, take a bite – and enjoy it slowly. You’re looking for balanced taste and mouth feel.

SAVOR

Finally, take a bite – and enjoy it slowly. You’re looking for balanced taste and mouth feel.

EXPLORE MORE CHEESES

Whether you’re slicing, dicing, or melting, our products are designed to make your creations easy and delicious. Whether you’re slicing, dicing, or melting, our products are designed to make your creations easy and delicious.

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